Damle Amboli mix makes soft and spongy dosas every time. Amboli mix is made with native variety of rice and udit dal which makes it easy to digest and nutritious. To cook, empty contents into a mixing bowl. Add water and salt. stir it to form a thick batter. Pour this batter into a heated and greased pan. Cook until crisp on one side. Flip to cook on the other side. Serve hot with coconut chutney
